This succulent St-Emilion, composed of 80% Merlot and 20% Cabernet Franc, cascades from the glass, exuding aromas of spiced black plums, blackberry preserves, and mulberries, complemented by touches of clove oil and incense. The medium to full-bodied palate bursts with an abundance of juicy black fruit flavours, supported by a supple texture and an appropriate level of freshness, culminating in a spicy finish.
Mon - Sat 11am - 8pm, Sun 12pm - 6pm