Lopez de Haro Rioja Blanco 2018



This modern white Rioja has won many fans since we got it in earlier this year. Made from the local Viura grape, it was barrel fermented then aged for 3 months resulting in a profile of soft pear, citrus fruit, toast and a slight oaky richness. Very approachable, this will appeal to fans of Gavi or Viognier. Great on its own as an aperitif

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Food: Fish Paella Scallops Sea Bream 


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