Clos Fantine Faugeres Tradition 2016



This funky, earthy Faugeres is made from Carignan, Mourvedre and  Cinsault.It has complex nose with layer after layer waiting to be discovered. There are redcurrant notes with hints of smoke, earth and Provencal herbs. Minimal sulpur has been used in the production of this wine, this gives a rustic, country feel that as of yet, we are yet to see elsewhere!

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Food: Grouse Cheddar Aged Barbecued Lamb 

Tags: Natural wine No added sulphur Organic


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Number of Reviews: 1

Kelvin Martin - 01 December 2014

We first tried this wine at the west house in Biddenden and my husband raved about it, so I bought him a case! A very happy boy, delivery was super speedy too, which is a bonus, as, when you want something, you want it now!

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